1.
The management practice which makes the transport of farm animals easy is
castration.
dehorning.
identification.
quarantine.
2.
Breeds of fowl which are reared for the purpose of producing meat are called
broilers.
chicks.
hens.
layers.
3.
Maintenance ration provides farm animals with nutrients required for
egg production.
vital body processes.
growth and development.
development and maturity.
4.
Which of the following characteristics are correct about dairy cattle? They have
I. large udder,
II. long logs,
III. wedged body.
I and II only
I and III only
II and III only
I, II and III
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